Want to warm up your winter nights? Snuggle up with a cup of Warm Spiced Royal Tea. It's perfect to share with friends or family during your holiday celebration. This recipe is sure to become one of your family's favorite traditions.
You can even substitute 2 cups of your favorite bourbon for a more festive drink!
Warm Spiced Royal Tea Recipe
5 cups water
1/2 teaspoon whole cloves
1 (1 inch) piece cinnamon stick-more for garnish
5 slightly heaping teaspoons of Royal Tea
¾ cup orange juice
1/4 cup sugar
¼ cup pineapple juice
2 tablespoons lemon juice
Pour water into a pot and add cloves and cinnamon stick. Bring water to a boil; remove from heat. Add tea and set aside for 4 minutes. Remove and discard cloves, cinnamon stick, and strain tea leaves. Stir orange juices and sugar together in a saucepan; bring to a boil. Cook and stir the juice mixture until the sugar dissolves completely. Pour juice mixture into the spiced tea. Stir to combine. Serve hot with cinnamon stick or lemon slice garnish desired.
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